It's time for another scrummy Christmas bake! And it's perfectly timed for the 1st day of December. CHRISTMAS. Laura is super excited (she did a post on handling excitement here) and these special bakes are getting her right into the Christmas spirit. This weeks is the most suited recipe for the season we've done so far and it even has a little twist. Cranberry & White Chocolate Panettone!
vegan of course) and juicy bursts of fruit. Another bonus is that it lasts up to 2 weeks if you wrap it in some foil, not that it will last that long! Go and make this, you won't regret it!