Bake of the week! 27/04/2014

There's one word for this bake. Fail. Oh, holey bagoley! How it failed. But, we thought we'd post anyway just to show you that our bakes do go wrong. In fact, this week I attempted 3 different bakes, 2 breads and then this bake. We're experimenting with gluten-free breads and so far it's not going great.. but hopefully next week we'll have something perfect to share! As you'll see i attempted to make a Vegan cheesecake since Laura's a cheesecake fiend, but it didn't turn out anything like we expected. At all.

We used Tesco's Free From Cream Cheese (which is pretty good by the way) and maybe too much icing sugar. Then the base was made with Tesco's Free From Digestive Biscuits (also pretty good). The main problem was that it was icing, literally. And then, to top it all off, it didn't set. We'll try again, just not for a long, long time.

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